23.03.2021
110
Recipe information
Cooking:
20 min.
Complexity:
Easy
Calorie content:
5.4
Carbohydrates:
0.37
Fats:
0.42
Squirrels:
0.06
Water:
0.17
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Ingredients
| № | Title | Value |
|---|---|---|
| 1. | Butter | 50 Column |
| 2. | Flour | 50 Column |
| 3. | Milk | 2 Art. |
| 4. | Salt | taste |
| 5. | Black pepper | taste |
Cooking
1 . Stage
Boil milk in a pan. Melt the butter over medium heat. Pour in flour and mix quickly with butter.
2 . Stage
Now, using a whisk, stirring the Bechamel sauce , pour in the remaining milk.
3 . Stage
Cook until smooth. Add salt and pepper to taste.
Potato and Bacon Salad
views
: 75
date: 20.05.2020
Ukrainian borsch
views
: 71
date: 20.05.2020
Appetizer
views
: 66
date: 20.05.2020
Hot dog in onion rings
views
: 108
date: 21.05.2020
Liver salad
views
: 0
date: 20.05.2020
Drunk Banana Cocktail
views
: 382
date: 21.05.2020
Apple biscuits
views
: 97
date: 20.05.2020
Frosty
views
: 140
date: 26.01.2021
Dressed fruit salad
views
: 85
date: 20.05.2020
Salmon roll
views
: 17
date: 20.05.2020
Dorado with vegetables
views
: 140
date: 21.05.2020
Classic Chimichurri
views
: 72
date: 11.11.2020
Curls with crab sticks
views
: 52
date: 20.05.2020
Pies with cabbage and egg
views
: 76
date: 20.05.2020
Crab stick salad Star
views
: 94
date: 20.05.2020