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Vegetable main courses

Bean Kuleshik

06.04.2022
138
Recipe information
Cooking:
1 hour
Complexity:
Easy
Calorie content:
26.87
Carbohydrates:
3.04
Fats:
1.06
Squirrels:
1.24
Water:
7.01
Bean Kuleshik
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Ingredients

№ Title Value
1. Beans 500 gram
2. Carrot 50 gram
3. Parsley (root) 50 gram
4. Milk 600 Ml
5. Butter 100 gram
6. Bacon 150 gram
7. Salt taste
8. Black pepper taste

Cooking

1 . Stage

Beans must first be soaked in cold water, preferably overnight.

2 . Stage

Put the beans, carrots and parsley root cooked. When boiling, drain the water and beat with a blender until smooth.

3 . Stage

Then fill with milk, add oil, salt and cook after boiling for 5 minutes.

4 . Stage

Finely chop the bacon and fry in a dry pan.

5 . Stage

Serve bean kuesh with a little bacon.

Club Sandwich
views : 276
date: 20.05.2020
Strawberry compote
views : 103
date: 20.05.2020
Spaghetti pie
views : 204
date: 20.05.2020
Stuffed peppers
views : 123
date: 20.05.2020
Brussels sprouts with hazelnuts
views : 131
date: 20.05.2020
Potato Yushka
views : 241
date: 20.05.2020
Fish casserole
views : 125
date: 20.05.2020
Salad Special
views : 2
date: 18.10.2021
Rosti with ham
views : 50
date: 03.10.2021
Spiced Rum-Glazed Shrimp
views : 117
date: 21.12.2020
Roasted Ram with Honey
views : 145
date: 20.05.2020
Whoopi Cake
views : 202
date: 20.05.2020
Funchosa with fresh vegetables
views : 615
date: 20.05.2020
Tequila Sunrise Cocktail
views : 167
date: 20.05.2020
Philadelphia Cheese
views : 21
date: 22.03.2021
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