Name: Barbecued pork ribs
Yield: 0
Ingredients: Pork ribs - 0.75 kg; Soy sauce - 3 tbsp; Ginger root - 1 slice; Chilli - 1 PC.; Sesame oil - 1 tbsp; Tomato sauce - 1 tbsp; Salt - taste; Paprika - 1 Tsp; Sesame - taste; Garlic powder - 1 Tsp

Ingredients for - Barbecued pork ribs

1. Pork ribs 0.75 kg

2. Soy sauce 3 tbsp

3. Ginger root 1 slice

4. Chilli 1 PC.

5. Sesame oil 1 tbsp

6. Tomato sauce 1 tbsp

7. Salt taste

8. Paprika 1 Tsp

9. Sesame taste

10. Garlic powder 1 Tsp

How to cook deliciously - Barbecued pork ribs

1 . Stage

Prepare the necessary ingredients. Cut pork ribs into pieces. Peel the ginger and grate it on a grater. Remove seeds from hot peppers and finely chop them.

2 . Stage

In a bowl add ribs, soy sauce, tomato sauce, grated ginger, chopped chili pepper, garlic powder, sesame oil, sweet paprika. Mix well. Put in a cool place for 1-2 hours. Salt better at the end of marinating, 20-30 minutes before baking.

1. Stage. Barbecued pork ribs: In a bowl add ribs, soy sauce, tomato sauce, grated ginger, chopped chili pepper, garlic powder, sesame oil, sweet paprika. Mix well. Put in a cool place for 1-2 hours. Salt better at the end of marinating, 20-30 minutes before baking.

3 . Stage

Place the ribs on a barbecue grill, cover and bake until cooked through, turning once during cooking. When the ribs are almost done, brush both sides with teriyaki soy sauce and bake for another 5 minutes. Remove from the heat, cover with foil and let the ribs "rest" for 5 minutes.