Ingredients for - Banana jam

1. Bananas 500 gram
2. Sugar 180 gram
3. Lemon acid 1 Tsp
4. Vanilla sugar 1 tbsp

How to cook deliciously - Banana jam

1 . Stage

Peel the bananas, cut into slices, cover with sugar, add vanilla sugar and citric acid and grate a little.

1. Stage. Banana jam: Peel the bananas, cut into slices, cover with sugar, add vanilla sugar and citric acid and grate a little.

2 . Stage

Put on the fire, bring to a boil and turn it off, after an hour we put it on the fire and cook for 10 minutes after boiling.

1. Stage. Banana jam: Put on the fire, bring to a boil and turn it off, after an hour we put it on the fire and cook for 10 minutes after boiling.

3 . Stage

Scatter banana jam in sterile jars and roll up.

1. Stage. Banana jam: Scatter banana jam in sterile jars and roll up.

4 . Stage

Bon Appetit!!!