20.05.2020
6
Recipe information
Cooking:
3 hour
Complexity:
Insanity
Calorie content:
4512.92
Carbohydrates:
342.7
Fats:
327.6
Squirrels:
49.04
Water:
27.58
Ingredients
Title Value
1. Sugar Cookies 250 Column
2. Butter 100 Column
3. Bananas 2 PC.
4. Sour cream 15% 500 Ml
5. Sugar 150 Column
6. Gelatin 30 Column
7. Water 180 Ml
8. Walnuts 200 Column
Cooking

1. Stage

Grind the cookies into crumbs and add soft butter. Mix well.

2. Stage

Cover a deep plate with cling film and lay out a cookie crumb, tamp with bumpers.

3. Stage

Spread banana slices over the surface of the dough.

4. Stage

Pour gelatin over water so that it swells, then melt in a water bath. Beat sour cream with sugar and add gelatin, whisk again. Pour our cake with sour cream, cover with cling film and refrigerate until completely frozen.

5. Stage

Grind the nuts, you can pre-fry a little in a dry frying pan. Turn the banana cake on a flat dish, cut into pieces and dip each in nuts.

6. Stage

A banana cake without baking is ready.

7. Stage

Bon Appetit!!!