20.05.2020
15
Recipe information
Cooking:
20 min.
Servings per container:
2
Complexity:
Easy
Calorie content:
1.03
Carbohydrates:
0.09
Fats:
0.02
Squirrels:
0.11

Ingredients

Title Value
1. Shell mussels 1 Kg
2. Lemon juice 1 PC.
3. Chilli 1/2 PC.

Cooking

1. Stage

Wash the mussels in the shell and remove all excess, put the pan through.

1. Stage. Wash the mussels in the shell and remove all excess, put the pan through.

2. Stage

Put in the oven at maximum temperature, after when the shells open, cook for another 10 minutes.

1. Stage. Put in the oven at maximum temperature, after when the shells open, cook for another 10 minutes.

3. Stage

Put the baked mussels in a shell on a plate, sprinkle with lemon juice and add finely chopped hot pepper in a few slices to the sink.

1. Stage. <strong>Put the baked mussels in a shell</strong> on a plate, sprinkle with lemon juice and add finely chopped hot pepper in a few slices to the sink.

4. Stage

Bon Appetit!!!