Name: Baked meat with potatoes
Prep time: 1 h
Cook time: 1 h
Yield: 0
Ingredients: Pork - 1 kg; Tomatoes - 3 PC.; Bulb onions - 3 PC.; Potatoes - 4 PC.; Garlic - 5 clove; Hard cheese - 250 gram; Greenery - 10 gram; Salt - taste; Mayonnaise - 50 gram

Ingredients for - Baked meat with potatoes

1. Pork 1 kg

2. Tomatoes 3 PC.

3. Bulb onions 3 PC.

4. Potatoes 4 PC.

5. Garlic 5 clove

6. Hard cheese 250 gram

7. Greenery 10 gram

8. Salt taste

9. Mayonnaise 50 gram

How to cook deliciously - Baked meat with potatoes

1 . Stage

Wash the meat, dry, cut into slices, each slice to taste salt and pepper.

2 . Stage

Grate potatoes on a coarse grater. Cut the onion into rings. Cut tomatoes into half rings and roll them in mayonnaise. Grate cheese on a coarse grater. Crush the garlic in a garlic squeezer. Chop greens. Lubricate the baking sheet with butter. Put slices of meat, onions, grated potatoes, tomatoes, grease with mayonnaise. Put in the oven for 50 minutes. at t ° 220 degrees. For 5-10 minutes before the end of cooking, grease with crushed garlic, sprinkle with grated cheese and chopped herbs. Put back in the oven.