Wash the oranges well and cut into circles with the peel. You can remove the peel then the taste will be more tender, since the skin can give bitterness.
Rub chicken with salt and pepper, inside and out. Distribute the orange under the skin throughout the chicken.
Cut the garlic into halves and place it inside the chicken, then put the remaining orange inside.
Tie the chicken legs and put in a preheated oven to 180 degrees for 1 hour, periodically pour sauce.
Baked chicken with orange is ready, cut into portions and serve.