20.05.2020
22
Recipe information
Cooking:
1 hour 10 min.
Complexity:
Easy
Calorie content:
7.86
Carbohydrates:
1.11
Fats:
0.14
Squirrels:
0.59
Water:
6.45
Ingredients
| № | Title | Value |
|---|---|---|
| 1. | A hen | 1.5 Kg |
| 2. | Orange | 3 PC. |
| 3. | Garlic | 4 clove |
| 4. | Salt | taste |
| 5. | Black pepper | taste |
Cooking
1. Stage
Wash the oranges well and cut into circles with the peel. You can remove the peel then the taste will be more tender, since the skin can give bitterness.
2. Stage
Rub chicken with salt and pepper, inside and out. Distribute the orange under the skin throughout the chicken.
3. Stage
Cut the garlic into halves and place it inside the chicken, then put the remaining orange inside.
4. Stage
Tie the chicken legs and put in a preheated oven to 180 degrees for 1 hour, periodically pour sauce.
5. Stage
Baked chicken with orange is ready, cut into portions and serve.
6. Stage
Bon Appetit!!!