Cut the meat into medium slices. Put in a baking dish greased with vegetable oil.
Cut leek into slices, pepper into strips, carrots into small cubes, and tomatoes into large slices. Take peas ice cream or in pods. Put the vegetables on the meat, salt and pepper, mix a little and put in the preheated oven for 180 to 50 minutes, if necessary, cover with foil so that the vegetables do not burn.
Baked beef with vegetables is very juicy, aromatic and tasty, the meat is saturated with vegetable juices and becomes very tasty. It is very simple to prepare such a dish; it is perfect for a festive table and just for a hearty lunch or dinner for the whole family. It is very convenient to cook because the meat immediately with a vegetable side dish, add only your favorite sauce or pickles.