22.02.2021
3
Recipe information
Cooking:
4 hour 10 min.
Complexity:
Easy
Ingredients
| № | Title | Value |
|---|---|---|
| 1. | Avocado | 3 PC. |
| 2. | Lime juice | 1/3 Art. |
| 3. | Sugar | 3 Art. |
| 4. | Coconut milk | 3/4 Art. |
| 5. | Coconut oil | 1 Art. |
| 6. | Chocolate | 100 Column |
Cooking
1. Stage
Into a blender or food processor, combine avocados with lime juice, Swerve, and coconut milk. Blend until smooth and pour into popsicle mold.
2. Stage
Freeze until firm, 6 hours up to overnight.
3. Stage
In a medium bowl, combine chocolate chips and coconut oil. Microwave until melted, then let cool to room temperature. Dunk frozen pops in chocolate and serve.
