Ingredients for - Avocado egg pans
How to cook deliciously - Avocado egg pans
1 . Stage
Preheat the oven to 200 C . Cut the avocado in half and remove the pit. Scrape a little of the center of the avocado out of each half.
2 . Stage
Place the avocado in a baking dish. Divide the eggs into whites and yolks. Place a yolk in each avocado half and pour in as many whites as you can.
3 . Stage
Season with salt and pepper. Bake for about 15-20 minutes.
4 . Stage
Meanwhile, fry the bacon until brown. Cool slightly and cut into small pieces.
5 . Stage
Before serving, sprinkle the avocado on top of the sliced bacon.
Recipe information
Cooking:
35 min.
Servings per container:
4
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