23.03.2021
8
Recipe information
Cooking:
1 hour
Complexity:
Middle
Calorie content:
6.14
Carbohydrates:
0.04
Fats:
0.66
Squirrels:
0.01
Water:
0.17
Ingredients
| № | Title | Value |
|---|---|---|
| 1. | Butter | 80 Column |
| 2. | Flour | 1 Art. |
| 3. | Semolina | 1 Art. |
| 4. | Soda | 1 Tsp |
| 5. | Vanilla | 1 pack |
| 6. | Ground cinnamon | 0.2 Tsp |
| 7. | Sugar | 1 Art. |
| 8. | The apples | 5 PC. |
| 9. | Powdered sugar | taste |
Cooking
1. Stage
We remove the oil in the freezer. We turn on the oven 180 degrees.
2. Stage
Mix sugar, flour, semolina, soda, cinnamon and vanillin.
3. Stage
Rub apples on a coarse grater. Grease a baking sheet with oil.
4. Stage
We divide the dry mixture into 4 parts, and divide the apples into 3 parts. I pour one part of the dry mixture onto a baking sheet. Top with a layer of apples.
5. Stage
The top layer is dry. On top of it, grate the butter and the apple pie is sent to the oven for 45 minutes until slightly ruddy.
6. Stage
Cool the apple pie and sprinkle with icing sugar.
