23.03.2021
24
Recipe information
Cooking:
1 hour
Complexity:
Middle
Calorie content:
6.14
Carbohydrates:
0.04
Fats:
0.66
Squirrels:
0.01
Water:
0.17

Ingredients

Title Value
1. Butter 80 Column
2. Flour 1 Art.
3. Semolina 1 Art.
4. Soda 1 Tsp
5. Vanilla 1 pack
6. Ground cinnamon 0.2 Tsp
7. Sugar 1 Art.
8. The apples 5 PC.
9. Powdered sugar taste

Cooking

1 . Stage

We remove the oil in the freezer. We turn on the oven 180 degrees.

2 . Stage

Mix sugar, flour, semolina, soda, cinnamon and vanillin.

1. Stage. Mix sugar, flour, semolina, soda, cinnamon and vanillin.

3 . Stage

Rub apples on a coarse grater. Grease a baking sheet with oil.

1. Stage. Rub apples on a coarse grater. Grease a baking sheet with oil.

4 . Stage

We divide the dry mixture into 4 parts, and divide the apples into 3 parts. I pour one part of the dry mixture onto a baking sheet. Top with a layer of apples.

1. Stage. We divide the dry mixture into 4 parts, and divide the apples into 3 parts. I pour one part of the dry mixture onto a baking sheet. Top with a layer of apples.

5 . Stage

The top layer is dry. On top of it, grate the butter and the apple pie is sent to the oven for 45 minutes until slightly ruddy.

1. Stage. The top layer is dry. On top of it, grate the butter and the <strong>apple pie is</strong> sent to the oven for 45 minutes until slightly ruddy.

6 . Stage

Cool the apple pie and sprinkle with icing sugar.

1. Stage. <strong>Cool the apple pie</strong> and sprinkle with icing sugar.