21.05.2020
112
Recipe information
Cooking:
11 d.
Servings per container:
10
Complexity:
Easy
Calorie content:
1122.46
Carbohydrates:
298.61
Squirrels:
0.9
Water:
1.47

Ingredients

Title Value
1. The apples 1 Kg
2. Sugar 300 Column
3. Water 1.5 L
4. Lemon acid 0.5 Tsp

Cooking

1. Stage

Cut the apples into 4 pieces. Transfer to 3l. jar.

2. Stage

Pour sugar and citric acid into apples. Pour in water, mix and cover with a glove.

3. Stage

Put in a dark place at room temperature for 1.5 weeks.

4. Stage

Strain several times in a convenient way for you, cool and serve.