Ingredients for - Apple Berry Jam

1. The apples 500 gram
2. Red currants 100 gram
3. Cherry 100 gram
4. Sugar 500 gram

How to cook deliciously - Apple Berry Jam

1 . Stage

Peel the apples and skin, cut into slices.

1. Stage. Apple Berry Jam: Peel the apples and skin, cut into slices.

2 . Stage

Pour the apples with sugar and leave at room temperature for 4 hours so that the sugar melts completely. Time may take longer, it depends on the variety of apples.

1. Stage. Apple Berry Jam: Pour the apples with sugar and leave at room temperature for 4 hours so that the sugar melts completely. Time may take longer, it depends on the variety of apples.

3 . Stage

Pour the apple syrup into the pan and pour the well-washed berries. Simmer after boiling for 10 minutes.

1. Stage. Apple Berry Jam: Pour the apple syrup into the pan and pour the well-washed berries. Simmer after boiling for 10 minutes.

4 . Stage

Remove all berries from the pan so that our syrup is clean. Put it back on fire.

1. Stage. Apple Berry Jam: Remove all berries from the pan so that our syrup is clean. Put it back on fire.

5 . Stage

Add apples to the syrup and cook after boiling over low heat for 30 minutes, stirring occasionally.

1. Stage. Apple Berry Jam: Add apples to the syrup and cook after boiling over low heat for 30 minutes, stirring occasionally.

6 . Stage

Put the finished jam in sterile jars and roll it up.

1. Stage. Apple Berry Jam: Put the finished jam in sterile jars and roll it up.

7 . Stage

Bon Appetit!!!