Name: Appetizer of melon and parma ham
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: Melon - 500 gram; Parma ham - 250 gram; Balsamic Vinegar - taste; Greenery - for filing

06.04.2022

183

Recipe information

Cooking:

15 min.

Servings per container:

Complexity:

Easy

Calorie content:

9.2

Carbohydrates:

0.4

Fats:

0.57

Squirrels:

0.65

Water:

4.43

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Ingredients

№	Title	Value
1.	Melon	500 gram
2.	Parma ham	250 gram
3.	Balsamic Vinegar	taste
4.	Greenery	for filing

Cooking

1 . Stage

Peel the melon from the skin and seeds, cut into oblong pieces and wrap each piece of ham. Pour balsamic vinegar to taste and desire, garnish with herbs and serve.

2 . Stage

Bon Appetit!!!

3 . Stage

The Appetizer of melon and parma ham is very unusual, but at the same time tasty and bright. Melon perfectly complements the light, spicy taste of dried Parma ham and creates a celebration of tastes. In classic recipes for serving ham, it is always supplemented with melon or other tender and juicy fruits. Such an appetizer is prepared in a matter of minutes and will decorate any holiday and buffet.