Ingredients for - Amlet trout
How to cook deliciously - Amlet trout
1 . Stage
Mix the eggs with milk, salt, pepper.
2 . Stage
We clean and cut the fish into pieces. Also salt and pepper to taste. Lubricate the bottom of the multicooker pan. Spread evenly pieces of fish.
3 . Stage
Fill everything with an egg mixture.
4 . Stage
Turn on the multicooker at 120 degrees and cook for 35 minutes.
Recipe information
Cooking:
50 min.
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