Name: All-season lettuce
Prep time: 40 min
Cook time: 40 min
Yield: 0
Ingredients: Tomatoes - 1 kg; Cucumbers - 1 kg; Bell pepper - 1 kg; Bulb onions - 1 kg; Greenery - 1 beam; Vegetable oil - 100 gram; Salt - 50 gram; Sugar - 50 gram; Black pepper - 50 gram; Vinegar essence - 10 Ml; Mustard - 10 Ml

Ingredients for - All-season lettuce

1. Tomatoes 1 kg

2. Cucumbers 1 kg

3. Bell pepper 1 kg

4. Bulb onions 1 kg

5. Greenery 1 beam

6. Vegetable oil 100 gram

7. Salt 50 gram

8. Sugar 50 gram

9. Black pepper 50 gram

10. Vinegar essence 10 Ml

11. Mustard 10 Ml

How to cook deliciously - All-season lettuce

1 . Stage

From the tomatoes, cucumbers, peppers, onions and herbs in a large bowl make a regular salad. Mix well.

2 . Stage

Add 1 tbsp of vegetable oil and mustard seeds to the bottom of sterile jars (if you like it spicy - not necessary). Fill jars with lettuce up to the shoulders. Boil the marinade. The amount of salt, sugar and vinegar essence is given for 1 liter of marinade. If you like it hot, add black pepper to the marinade. Pour the marinade over the salad, cover and sterilize for 10-15 minutes at a gentle boil. Bon appetit!