20.05.2020
3
Recipe information
Cooking:
2 hour
Complexity:
Easy
Calorie content:
2583.4
Carbohydrates:
265.83
Fats:
150.63
Squirrels:
47.95
Water:
3.95
Ingredients
Title Value
1. Chocolate 200 Column
2. Butter 25 Column
3. Boiled condensed milk 200 Column
4. Pistachios 120 Column
Cooking

1. Stage

Grind the pistachios with a knife. Pistachios can be replaced with any nuts.

2. Stage

Break the chocolate and mix with condensed milk and butter. Melt in a water bath until smooth.

3. Stage

Mix the chocolate mixture with the nuts and transfer to the shape covered with foil. Let cool then refrigerate until completely frozen.

4. Stage

A simple dessert for tea is ready, remove from the mold and cut into pieces.

5. Stage

Bon Appetit!!!