Ingredients for - Selyansk-style potatoes
How to cook deliciously - Selyansk-style potatoes
1 . Stage
Rinse the potatoes well under running water, boil in salted water for 5-10 minutes and cool. Cut into wedges.
2 . Stage
Pour the oil into the potatoes, add all the spices and salt and mix well with your hands so that each slice is covered with oil.
3 . Stage
Put the potatoes on a baking sheet covered with foil, spread in one layer and bake at 200 degrees for 30-35 minutes or until golden brown.
Recipe information
Cooking:
50 min.
Servings per container:
6
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