Ingredients for - Baby curd biscuits

1. Butter 150 gram
2. Bold curd 200 gram
3. Flour 250 gram
4. Sugar 100 gram

How to cook deliciously - Baby curd biscuits

1 . Stage

Grind cold butter with sugar and cottage cheese. Add flour and quickly knead the dough. Wrap the dough in plastic wrap and refrigerate for at least 2 hours.

2 . Stage

Preheat oven to 200 degrees. Roll out the dough 3 mm thick, cut into cookies and place on a baking sheet lined with baking paper. Bake for 15 minutes.