Ingredients for - Curd-carrot balls
How to cook deliciously - Curd-carrot balls
1 . Stage
Prepare the ingredients:
2 . Stage
In a bowl beat the eggs, sugar, salt and baking soda. Whisk with a fork.
3 . Stage
Add cottage cheese, sour cream, carrots and flour. Mix until smooth.
4 . Stage
In a small saucepan, heat the butter. While the butter is heating, roll the curd dough into balls and coat well in flour.
5 . Stage
Lower the balls and fry them until golden brown.
6 . Stage
Our curd balls are ready. You can serve with sour cream, jam, sauce, etc. To your taste. Bon appetit!
Recipe information
Cooking:
30 min.
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